by Renée Silvus | | Food, Preserving Food
with Darcy Williamson September 26, 2026 One day – 9:00 to 5:00 MST $75 includes all materials, lunch and 8 pints of salsa. Green Salsa, Red Salsa, Tomato Salsa, Tomatillo Salsa, Hot Salsa, Mild Salsa! We will make a whole collection for you to take home. Lunch...
by Renée Silvus | | Food, Preserving Food
with Darcy Williamson August 29, 2026 One day – 9:00 to 5:00 MST $75 includes all materials, lunch and 12 pints of canned pickles Pickles do not depend upon cucumbers alone! All sorts of fruits and vegetables lend themselves to pickles and relishes. Let us see...
by Renée Silvus | | Canning and Preserving, Food
with Darcy Williamson August 15, 2026 September 5, 2026 October 10, 2026 One day – 9:00 to 5:00 MST $75 includes all materials, lunch and 6 quarts of canned produce. We will be canning on an old wood burning stove—a water bath & pressure canner. The group...
by Renée Silvus | | Canning and Preserving, Food
with Darcy Williamson Saturday, June 20, 2026 One day – 9:00 to 5:00 MST $75 includes all materials, lunch and 12 jars of jams and jellies. The orchard abounds! Mulberries, raspberries, cherries, apricots! Each participant will take home a dozen jars of fresh...
by Renée Silvus | | Cleanse, Food, foraging, Meditation, Retreat, Self Care, yoga
Body, Mind, Spirit May 15 – 17, 2026 with Renée Silvus and Kelley Riviere $450 private/$400 shared Let’s use the inspiration and beauty of May in Lucile for some personal spring cleaning. You may have tided your yard and house, now it’s time for you. In this...
